
Ingridients :
224g plain flour
1 tsp baking powder
l tsp cinnamon
1 tsp mixed spice
112g butter
168g soft brown sugar
112g raisins
112g chopped walnuts
224g apple puree
Method :
1 Grease a 8in/200mm tin
2 Sift flour baking powder cinnamon and mixed spice into a bowl
3 Rub in butter until mixture resembles fine breadcrumbs
4 Stir in sugar beat in eggs stir in the rest of the ingredients
5 Mix well and place in tin
6 Bake in preheated oven
servings:
small oven: 170¡CÑ1 1 1/4 hours
PREHEATED bottom shelf
fan oven: 160¡CÑI hour
PRE HEATED
or maybe you can buy some recipe apple books here
Monday, June 15, 2009
How To Make Apple and Walnut Cake
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